100% País. Organically farmed. Sourced from dry-farmed different vineyards: 2 granitic vineyards in the area of Guarilihue Alto and 2 black silty basalt vineyards in Ñipas. Hand harvested. 60% whole cluster fermentation with indigenous yeast in open oak and steel tanks. Aged in concrete and large oak casks for 1 year.
"The 2022 Vinista hails from four vineyards, two planted on granite in Guarilihue and two on dark, sandy volcanic soils in 'ipas. It opens with a highly floral and slightly medicinal nose that introduces a soft, delicate palate with a higher degree of precision than typically associated with the variety. It concludes with a spry, powdery and perfumed finish. This is a dramatically overperforming and serious expression of País." 93 Points - Wine Advocate
Pedro Parra (aka Dr. Dirt) was born in Concepción, Chile, near Bio Bio and Itata, and he is raising his family there now. Pedro holds a PhD in terroir from the Paris Center of Agriculture, with six years’ experience in French terroirs. As a highly respected consultant working in several countries and terroirs (Chile, Argentina, USA, Italy, Canada, France, Armenia), Pedro brings an open mind and vision to winemakers and viticulturists alike. Pedro has been described as the leading figure of the “New Chile” movement by the international press, in part because of his constant endeavor to bring a new vision to the Chilean wine industry, searching for quality terroirs and developing new plantings throughout the country. As a consultant, Pedro’s has work with many wineries, that includes Comando G, Jean-Marc Roulot, Marco Marengo, Liger Belair, Altos las Hormigas, Chapter 24, and Zuccardi to name a few.
