2022 Ser Cabernet Pfeffer Old Vine 'Wirz Vineyard'

100% organic Cabernet Pfeffer from extraordinary, deep rooted 100 year old vines grown on a small hillside. There are only about 12 acres planted in California, all located in San Benito County. Head trained (no vine trellis), dry farmed (no irrigation). Tucked into the mountains at ~1000 ft elevation, the climate is cool and dry (6-8” rainfall per year).  Soils are decomposed granite and limestone. 100% destemmed, 1 ton fermenters for approx. 12 days, pressed to French oak neutral puncheon.  Ntive yeasts only. Aged 16 months before bottling. Aromas of cranberry, red currant, pomegranate, and white peppercorn. Juicy red fruit and spice on the palate. Earthy, mineral finish with delicate yet structured tannins.  Medium bodied and quite distinctive, this varietal is making a comeback! Pairs very well with a variety of dishes, but particularly lamb.