100% Pinot Noir from this renowned vineyard located on Roberts Road at the western base of Sonoma Mountain. Clones 115, Swan, and Mt. Eden are picked, fermented and aged separately. 100% destemmed, fermented with native yeasts in open-top fermenters. Aged in 50% new French oak and bottled unfined and unfiltered. 14.5% alcohol. 1,025 cases made.
96 points, International Wine Report. "The 2021 Sangiacomo Pinot Noir from Sojourn is one of my favorites from the tasting. It’s aged in 50% new French oak, which helps it deliver a more rich and spicy experience on the palate. Explosive red and black cherry fruit, dried mint, pine needle, mountain sage, dried red rose petal, and a hint of Blood orange pounce out of the glass. Silky tannins and acidity lend raciness to the wine, yet there is plenty of minerality and brightness to be found on the finish. Drink now with a heavy decant or over the next decade."
94 points, James Suckling. "Bright and vivid pinot with sliced strawberry, white pepper and citrus rind character. It’s medium-bodied with racy tannins and a spicy, intense finish. Some sea salt at the end."
