2023 Clément Lavallée Chablis

100% organic Chardonnay from about ten different parcels spread through the appellation. After pneumatic pressing and gentle racking at low temperature, the wine ferments in stainless steel tanks. Native yeast. The wine is then matured on fine lees until bottling in the following June. After nearly a decade working at wineries around the world - including Chapoutier, Armand Heitz, and Chateau Margaux - Clément Lavallée returned home to the northern reaches of Burgundy in 2018. The wine is salty, focused, and richly textured, highlighting why Clément has become one of the fastest rising stars in Chablis. Notes of green apple, lemon zest, smoke, salted almonds. Medium bodied and bone dry, with textbook high acidity and Kimmeridgian minerality.