2024 Terenzuola Vermentino Bianco 'Vigne Basse’

95% Vermentino and 5% Albarola, farmed organically. This wine is a food lover’s dream- bright with acidity and full of minerality. With white flowers, mango and underripe pineapple flavors situated in a slightly viscous, oily mouthfeel, it feels great in the mouth. The texture is quickly cleaned away by the acid, finishing on a chalky, stone driven note. Drink with fish, shellfish, salads, pasta, pesto, fried calamari.... the list goes on!

93 points, James Suckling. "An intense and aromatic wine full of tension, with grapefruit, sage, pear, broom flower and white pepper aromas. Medium-bodied on the palate, showing vibrancy, tingling acidity, a tight-knit structure and a polished yet slightly phenolic finish. Drink now."